For a luxurious Christmas lunch, dine in the Pavilion Ballroom where you’ll experience an amazing day in style.

Your tastebuds will thank you for treating them to a seemingly endless smorgasbord of spectacular cuisine.

Start your day of over-indulgence with a mouth-watering assortment of fresh seafood including Trawler Prawns, Moreton Bay Bugs, Harvey Bay Spanner Crabs and Tasmanian Plate Oysters.

Platters filled to the brim with delectable delicacies will be offered, including Tasmanian Smoked Salmon, Roast Beef and Antipasto, as well as an enormous selection of delicious salads.

Satisfy your cravings for the more traditional Christmas spread with a scrumptious range of Slow Roasted Lamb, Baked Leg Ham and Roasted Turkey complete with all the trimmings.

While a variety of hot dishes and treats for the kids including Focaccia Pizzas, Mini Pies and Tempura Fish Bites will ensure everyone heads home completely satisfied.

When the yearning for something sweet kicks in you’ll be in awe of the spectacular dessert buffet overflowing with a mixture of festive cakes, Gateaux, Pavlovas, French Pastries, a Chocolate Fountain and an eye catching Gingerbread House.

Bookings are essential and pre-payment is required.

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