Archive for posts tagged with 'chef'

Chatting to Nantucket Kitchen’s Chris Sell

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Chatting to Nantucket Kitchen’s Chris Sell

Simplicity and freshness are the key ingredients in Executive Chef Chris Sell’s menu at newly opened Nantucket…

Meet the chef: Desmond Carneiro

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Meet the chef: Desmond Carneiro

Cooking is in the blood for Desmond Carneiro, executive chef at the Four Points by Sheraton Brisbane… Sheraton’s…

10 places to dine before you die

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10 places to dine before you die

Have you ever wondered where the world’s best chefs eat when they travel? Aussie superstar chef Skye Gyngell share…

2nd Annual Chilli Cook Off

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2nd Annual Chilli Cook Off

On Sunday 23rd March local Paddington restaurant The Kettle & Tin will be hosting their 2nd annual Chilli Cook…

Ben O’Donoghue: cooking and cleaning secrets

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Ben O’Donoghue: cooking and cleaning secrets

Ben O’Donoghue is one of Australia’s most recognised faces when it comes to food. After working in kitchens around the…

The Great Australian BBQ coming to South Bank

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The Great Australian BBQ coming to South Bank

The Great Australian BBQ is taking the classic backyard barbie to another level in South Bank this weekend, to raise…

World’s best chefs join forces for Bocuse d’Or six-course feast

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World’s best chefs join forces for Bocuse d’Or six-course feast

A cuisine dream will be formed at The Regatta Hotel on February 19, when four chefs present a gourmet dinner for…

Six-course Bocuse d’Or feast at The Regatta Hotel

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Six-course Bocuse d’Or feast at The Regatta Hotel

French chef, Serge Vieira and Brisbane Club’s Executive Chef, Shannon Kellam, have set an exquisite six-course…

Billykart Kitchen a hit at Annerley

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Billykart Kitchen a hit at Annerley

Celebrity chef Ben O’Donoghue wins the race with Billykart Kitchen, a new cafe in Annerley’s historic Clifto…

Sand crab & avocado with seared scallops

Recipes

Sand crab & avocado with seared scallops

Chef Paul Field from Shangri La Gardens, Wynnum West, dishes up exquisite seared scallops – Queensland Summer on…

Chef Dominique Rizzo  – cooking and food knowledge from the expert

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Chef Dominique Rizzo – cooking and food knowledge from the expert

Get some great lunch tips for adults and kids, and find out about the latest food trends from Chef, presenter and…

The fairest of feasts

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The fairest of feasts

Bocuse d’OR and non-for-profit movement Fair Food Australia are working together to create a spectacular garden…

2013 Apprentice Chef Awards Night

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2013 Apprentice Chef Awards Night

The 2013 Apprentice Chef of the Year awards night at Southbank Institute of Technology was held on 11 November. It was…

Looking for a culinary star!

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Looking for a culinary star!

King of the kitchen George Calombaris has launched Australia’s next culinary star at the Bocuse d’Or, which is to…