Archive for posts tagged with 'cuisine'

BrisAsia Festival: Taste of Asia

Event Guide

BrisAsia Festival: Taste of Asia

Taste of Asia is the signature culinary event of the 2014 BrisAsia Festival and will be a feast for foodies and lovers o…

Cloudy Bay 1950s themed Clam Bake

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Cloudy Bay 1950s themed Clam Bake

Chow down on some classic Queensland seafood at the 1950’s themed Cloudy Bay Clam Bake, at Stokehouse Q on February…

The Cloudy Bay Clam Bake

Event Guide

The Cloudy Bay Clam Bake

Stokehouse Q and Cloudy Bay are keeping the summertime vibe rollin’ with a California-inspired 1950s style clam bake!…

World Kitchen: Thai Flavours

Event Guide

World Kitchen: Thai Flavours

Our local expert, Waree will share the secrets of preparing authentic Thai food and give an introduction to…

World Kitchen: Vietnamese

Event Guide

World Kitchen: Vietnamese

Explore the world of exotic Asian herbs and learn how to make fresh and healthy Vietnamese food with Philip Phan. Cookin…

World Kitchen: Indian healing foods

Event Guide

World Kitchen: Indian healing foods

Learn about the power of food as medicine by exploring the world of traditional Indian cooking. Cooking classes utilisin…

World Kitchen: Fresh and Spicy Sri Lankan style

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World Kitchen: Fresh and Spicy Sri Lankan style

Join Heather-Dias Jayasinha as she shares the secrets of making light and delicious Sri Lankan dishes using authentic…

Six-course Bocuse d’Or feast at The Regatta Hotel

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Six-course Bocuse d’Or feast at The Regatta Hotel

French chef, Serge Vieira and Brisbane Club’s Executive Chef, Shannon Kellam, have set an exquisite six-course…

Peng You China Kitchen and Bar opens with a bang

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Peng You China Kitchen and Bar opens with a bang

Peng You marks their momentous opening with Chinese New Year celebrations Peng You China Kitchen and Bar is the latest…

The icing on your special day: Frosted Indulgence

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The icing on your special day: Frosted Indulgence

The attention-to-detail and personalised service of local wedding cake-maker, Frosted Indulgence, is being adored by…

Malaysian Summer Salad (Rojak)

Recipes

Malaysian Summer Salad (Rojak)

A fresh summer salad, crisp fruit and vegetables are tossed in a tangy-sweet dressing. Recipe by Jackie M For a…

Sand crab & avocado with seared scallops

Recipes

Sand crab & avocado with seared scallops

Chef Paul Field from Shangri La Gardens, Wynnum West, dishes up exquisite seared scallops – Queensland Summer on…

Interview with Malaysian guru Jackie M

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Interview with Malaysian guru Jackie M

Jackie M is Sydney’s guru for Malaysian cuisine, and had a chat to bmag about how to make some delicious, Malaysia…

Honey Espresso

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Honey Espresso

Honey Espresso is the latest pop-up food cart servicing the Brisbane city area, serving guilt free snacks and coffee. Th…

Otak-Otak – Grilled Fish Cakes

Recipes

Otak-Otak – Grilled Fish Cakes

A street snack from Malaysia – these fish cakes are traditionally wrapped in leaves and grilled or steamed.…

Locals Loving New Vietnamese Venue

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Locals Loving New Vietnamese Venue

Following the success of their Milton store, Vietnamese Restaurant & Bakery Rice Paper Scissors have set up a new…

Salon European Dining

Dining Guide

Salon European Dining

Salon Dining in Teneriffe finds balance and style with European influenced cuisine and cocktails. This restaurant has…