Use this cucumber and dill salad as a fresh addition to any autumn meal…
Serves 6-8
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Ingredients:
Salad
- 3 small cucumbers, cut in half lengthways and thinly sliced
- 1 zucchini, grated
- ½ red bell capsicum, diced
- 2 tablespoons sesame seeds, roasted
- 1 teaspoon fresh dill
- 1 teaspoon salt (optional)
Dressing
- 2 limes, juiced
- 1 tablespoon honey
- ½ teaspoon grated fresh ginger
- 1 teaspoon salt (optional)
Method:
Salad
Place sliced cucumber in mixing bowl. Add zucchini, red pepper, sesame seeds, dill and salt. Mix gently to combine
Dressing
Place lime juice, honey, ginger and salt into a sealed container, and shake to combine.
Drizzle over the salad and serve immediately.
Prep time: 20min