Treat your taste-buds to a trip around the world at Brisbane’s Treasury Casino and Hotel.
From now until 16 November Treasury Casino and Hotel will bring the world’s finest dishes together across its six restaurants and four bars for one hell of an international feast.
A World of Yum will explore 30 dishes from 13 countries and is all about circumnavigating the globe in a rolling series of menu specials.
With a tantalizing array of food and beverage offerings from Canadian waffles and Manhattan cocktails to Italian prawn chorizo and Mexican Margaritas, Turkish mezze platters and a traditional English Sunday roast you’re feel like you’ve gone on an international dinning adventure without leaving Brisbane.
Treasury Casino and Hotel General Manager of Food and Beverage Richard Gush said guests can experience the flavours of a new country every night.
“With the world’s focus on Brisbane over the coming weeks, it is our chance to show our world-leading hospitality,” he said. “We encourage everyone to come out and enjoy the incredible diversity of this special A World of Yum menu we’ve had so much fun creating.”
You can get a taste of the exotic with a 3-course French dinner in the LAB Bar + Restaurant, catch up with friends over an English Pimms at The Kitty or stop off at Fat Noodle for a Chinese sweet and sour chicken.
“All of our special menus will be available for a two week period between October 6 and November 16, with the exception of the American burgers and hotdogs, German chicken schnitzel and bratwurst and English style Sunday roasts which will be available throughout the entire A World of Yum celebration,” says Mr Gush.
“There’s really something for everyone in A World of Yum, both old favourites and new tastes, whether it’s an Indian butter chicken, Chinese san choy bow, Indonesian nasi goreng or a delectable French, English or Argentinian three-course dinner.”